Recipes similar to Mexican fried rice

Bistecca Tampiquena, Tex Mex ricetta Style 

Thin, tender beef steaks, grilled and topped with a garlic, onion and tomato mixture, green chiles and cheese. A simple, yet delicious Mexican or Tex-Mex dish that can be ready in as few as 20 minutes.
 
Tags: filetto o bistecca di carrĂ© corto, cipolla, pomodori, aglio, peperoncino 

Ricetta burritos vegetali Easy 

A healthy, low in calories Mexican burritos recipe using a filling made of onion, broccoli, mushrooms and squash, together with guacamole and salsa.
 
Tags: cipolla, broccoli, funghi in bianco, zucchine, guacamole 

Salsa Picante ricetta 

This famous Mexican salsa is great with tortilla chips or as a condiment with other Mexican dishes such as enchiladas and chimichangas.
 
Tags: Anaheim peperoncino, aglio, pomodoro, peperone verde, verde limone 

Fresh ricetta tomatillo salsa 

A simple to make, extra tasty Mexican fresh tomatillo salsa that can be served with almost any Mexican dish. The salsa can be served cold or hot.
 
Tags: tomatillos, aglio, peperoncini serrano, cipolla, succo di lime 

Chimichangas manzo al forno con fagioli fritti ricetta 

Flour tortillas filled with a beef, refried beans, cheese and Picante sauce mixture, rolled up and baked in the oven. This is a healthier version of chimichangas as the tortillas are baked instead of being fried. For a complete meal, serve with Mexican fried rice and condiments such as guacamole, sour cream, cheese, lettuce, salsa etc.
 
Tags: carne macinata, cipolla, formaggio cheddar, fagioli fritti, salsa piccante 

Ricetta chili con carne 

An award winning beef chili recipe using a wide range of ingredients such as mild and hot chili powders, garlic and onion powder, chicken bouillon granules, red and white pepper, beef stock and much more. The process is fairly simple as the meat is first browned and then cooked slowly, while adding the rest of the ingredients.
 
Tags: beef chuck, chili powder, garlic powder, chicken bouillon granules, hot chili powder 

Pico de gallo (salsa di pomodoro fresco o salsa fresca) la ricetta 

Salsa, meaning sauce in Spanish, is a typical accompaniment for most Mexican dishes. There are many different types of salsas available, some cooked and some uncooked (fresh). The main ingredients of salsa are tomatoes, onion and chili peppers. Pico de gallo is a fresh tomato salsa, ideal for almost any Mexican dish.
 
Tags: pomodori freschi, cipolla rossa, coriandolo, Cile Serano, Cile Jalapeno 

Ricetta riso messicano 

Mexican rice is rice cooked in chicken broth and butter, then mixed with fried onion, cumin and coriander. This dish is great as a side dish to many Maxican dishes such as chimichangas and enchiladas. You can adjust the heat of the rice by adding more or less jalapeno chiles.
 
Tags: riso, burro, olio d'oliva, cipolla, aglio 

Chimichangas de pollo (chimichangas Chicken) ricetta 

Easy, delicious chicken Chimichangas served with guacamole, sour cream and Mexican fried rice for a perfect meal.
 
Tags: pollo, cipolla, peperoncini jalapeno, aglio, origano 

Ricetta ketchup stile meridionale 

A Tex-Mex flavored ketchup recipe that is great for burgers, fries or any other food you eat with ketchup. This homemade ketchup uses the regular ketchup ingredients together with chipotle chiles in Adobo sauce. The chipotles give the extra smoky flavor to the ketchup and bring up the Southern flavor on food.
 
Tags: cipolla, olio d'oliva, pomodori, aceto, zucchero di canna 
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