Ricette simili a Carne Asada Tacos

Tortillas filled with a ground beef, onion and tomato sauce (Salsa or enchilada sauce), wrapped up and deep fried until golden brown and crisp. A typical Mexican dish, great as a main course when served with fried rice, sour cream, cheese, guacamole or any other combination of Mexican condiments.
 

An original Mexican guacamole dip using Ancho chiles. Use with typical Mexican dishes such as fajitas or chimichangas.
 

Carnitas are corn tortillas filled with a pork mixture and other ingredients. In this recipe, the pork is first cooked in water, spices, herbs and tomatoes for several hours, then roasted briefly. It is then used as a filling for corn tortillas, together with typical Mexican ingredients such as avocado, lettuce, refried beans and cheese.
 

Chili verde, literally meaning green chili, is a chili made with pork and tomatillos. Tomatillos are green tomatoes widely used in the Mexican cuisine. The chilli is cooked for about 4 hours until tender and can be served with rice, baked potatoes or tortillas.
 

Chile con carne, or chilli with meat, is one of the most popular Mexican or Tex-Mex recipes. It is basically a spicy meat stew with lots of spices. This recipe uses Chipotle chiles, a dried, smoked Jalapeno type of chile and has a great smokey flavor. The chilli takes quite some time to cook, since the meat that is being used is not tender enough - a long cooking process is therefore required to tenderize the meat. Chilli refrigerates well for 1 or 2 weeks and can be frozen for one or two months. Refrigerating chili for at least 24 hours actually improves its taste and the extra time allows for the flavors to enhance.
 

Texas style stacked cheese enchiladas. Corn tortillas are layered with cheese, onions and chili sauce in between, cooked until the cheese melts, and served with a fried egg on top. A delicious Tex-Mex dish that takes a bit of effort to make but is definetely worth it.
 

Pork shoulder cooked in a chili, oregano and coriander sauce, wrapped with cheese in flour tortillas. A simple, delicious, typical Tex-Mex dish.
 

A simple, delicious, easy to make beef chilli without beans, great with tortilla chips, flour tortillas or rice.