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Recipes similar to Chicken fajitas (chicken fahitas) A recipe for the famous Mexican dish, enchiladas. Enchiladas are made from flour or corn tortillas that are first fried, then stuffed with chicken, beef, cheese or other ingredients, topped with cheese and sometimes a tomato based sauce and finally baked in the oven. Whatever the variation, enchiladas are always among the favorite Mexican dishes. Served with Mexican fried rice and other condiments, enchiladas make a complete meal. Tag: petto di pollo, pomodoro, peperoncino in polvere, formaggio, tortillas | A classic Mexican dish, cheese enchiladas are corn tortillas filled with cheese, rolled up, topped with a chili gravy sauce and baked until the cheese melts. A simple, delicious enchilada dish that can be served as an appetizer or a main dish, together with sour cream and guacamole. Tag: tortillas di mais, formaggio, salsa di peperoncino, cipolla, guacamole Average user rating:  | A recipe for homemade flour tortillas. The tortillas can be used for fajitas, burritos, chimichangas, homemade nachos or any other Mexican dish that uses them. This recipe will make 12 tortillas, 8-10" in diameter. Increase the ingredients used to make more tortillas (double the ingredient quantity to make 24 tortillas). Tags: farina, lievito in polvere, grasso vegetale | Chicken enchiladas is one of the favorite Mexican dishes. It is very similar to the Italian lasagna dish, only in this recipe, corn tortillas are used to hold the ingredients and typical Mexican spices are used to flavor the filling. Enchiladas can be served as a main course together with guacamole, sour cream and / or salsa. Tags: salsa enchilada, petti di pollo, peperoncino in polvere, paprica in polvere, aglio | Chili verde, literally meaning green chili, is a chili made with pork and tomatillos. Tomatillos are green tomatoes widely used in the Mexican cuisine. The chilli is cooked for about 4 hours until tender and can be served with rice, baked potatoes or tortillas. Tags: spalla di maiale, tomatillos, peperoncini Anaheim, aglio, cipolla | Easy to make homemade flour tortillas, Texas style. The recipe uses flour, baking flour, salt, vegetable oil and milk. Tags: farina, lievito, olio vegetale, latte | Un pomodoro e salsa saporita Cile, ideale per qualsiasi piatto messicano. Tags: pomodori, peperoncini Anaheim, peperoncini jalapeno, olio d'oliva, pepe Average user rating:  | Chicken chimichangas are a delicious and extremely easy to make Mexican dish. Flour tortillas are filled with cooked chicken, onion and cheese and deep fried until crisp and golden brown. Serve with fried rice and condiments such as sour cream, guacamole and salsa for a complete meal. Tag: petto di pollo, formaggio, cipolla, tortillas, guacamole | Delicious and easy to make, sweet, sticky Peri Peri (also called piri piri) chicken wings, perfect as an appetizer. Tags: ali di pollo, peperoncino, aglio, limone, miele | This is the best chili con carne recipe by far. It is based on the Chili con carne (best version) recipe but has a several modifications, mainly by using bacon, dried chillies, beer and some extra spices. The chili freezes well - it actually tastes better after 24 hours. It can be served with Mexican fried rice or jacket potatoes and sour cream. Tags: chipole peperoncini, peperoncini ancho, manzo, pancetta, aglio Average user rating:  |
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