Recettes similaires à Chili con carne, style classique

Pinto beans cooked with onion, garlic, chillies and typical Tex-Mex spices such as oregano, paprika and cumin.
 

Delicious, easy to make Tex-Mex sloppy Joes. Ground beef is browned and cooked with onion, Mexican spices, tomato sauce and beer, then served on hamburger buns topped with onion, pickled jalapeno slices, cheese and guacamole.
 

Tortillas filled with a ground beef, onion and tomato sauce (Salsa or enchilada sauce), wrapped up and deep fried until golden brown and crisp. A typical Mexican dish, great as a main course when served with fried rice, sour cream, cheese, guacamole or any other combination of Mexican condiments.
 

This is a delicious red chile sauce recipe, made the El Cholo way. Red chile sauces go well with many Mexican dishes such as burritos, enchiladas and chimichangas. The chile sauce can keep in the refrigerator for a few weeks.