Recettes similaires à chimichangas boeuf

Boeuf mariné style mexicain (Carne Asada) recette 

Mexican style beef steak, marinated in olive oil, garlic, lime and oregano, then broiled to perfection. The marinating process results in a tender, juicy beef steak  that can make a delicious main dish when served on warm tortillas together with Mexican condiments such as salsa, guacamole and fried rice.
 
Tags: steaks de boeuf, jus de lime, l'origan, ail, huile d'olive 
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Bean nachos recette 

Deep fried corn tortilla wedges topped with refried beans, cheese, guacamole and sour cream and served with mild and hot chili sauces. One of the most popular Mexican snacks, great as an appetizer.
 
Tags: tortillas de maïs, fromage, haricots frits, guacamole, crème sure 

Texas authentique recette de chili con carne 

This is the authentic Texas chili recipe. Unlike many other chili recipes, this recipe does not use tomato sauce or red kidney beans. The use of bacon fat gives a distinct flavour to the dish.
 
Tags: steak de bœuf, piments, origan, ail, piment de Cayenne 
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Tacos de boeuf recette 

A typical Mexican food, beef tacos are hard u-shaped corn tortillas (called taco shells) filled with a beef mixture and topped with a variety of ingredients such as lettuce, tomatoes, onions and cheese. Tacos can make a good starter dish and are great for parties.
 
Tags: boeuf haché, l'oignon, l'origan, la poudre de chili, tacos obus 

Cinco de Mayo recette Fajitas 

Beef steak or chicken breast slices cooked in Mexican spices together with onion and green bell peppers, served on warm flour or corn tortillas.
 
Tags: tortillas, oignon, poivron vert, steak de surlonge, de l'origan 

Chili con carne avec des haricots rouges (une des meilleures versions) recette 

Here is another recipe of Chili con carne using red kidney beans. It is basically a variation of another version of chilli con carne listed on our website. This recipe uses lots of spices and instead of onion and garlic powders it uses fresh ones, minced. It also uses dried oregano, added at the last stage. The chili is cooked over medium heat for about 2 hours. During the cooking time, a series of ingredients are added in batches. 
Tags: boeuf, sauce tomate, Paprica, Sazon Goya, piment en poudre 

Albondigas soupe (boulettes de viande Soupe mexicaine) recette 

Albondigas meaning meatballs in Spanish are a Mexican meatballs soup, great as a main dish for dinner or lunch. The meatballs are flavored with fresh mint leaves and this is what makes this recipe special.
 
Tags: boeuf haché, le bouillon de poulet, sauce tomate, carotte, oeuf 

Facile tacos de boeuf haché recette 

Crispy taco shells filled with a spicy ground beef mixture and topped with shredded cheese, lettuce, tomatoes and salsa. A simple Mexican favorite dish that is easy to make. The beef mixture can be made ahead and preheated just before serving.
 
Tags: boeuf haché, le cumin, l'origan, piments jalapeno, la coriandre 

Carne guisada recette 

Tex-Mex style beef stew with a variety of herbs, spices and of course chiles. The beef is cooked in a variety of spices, chiles and beer.
 
Tags: boeuf, oignons, piments Jalapeno, Chiles Serano, origan 

Chimichangas boeuf recette 

Chimichangas are another famous Mexican dish. Flour tortillas are filled with cooked ground beef, onions and cheese, deep fried and served with lettuce, salsa, guacamole and other condiments. Chimichangeas make a great main dish when served with Mexican fried rice.
 
Tags: Rez-de boeuf, fromage cheddar, oignon, tortillas, salsa