Recettes similaires au Chili con carne

Carne Asada (bœuf mariné) recette 

Carne Asada is a typical Mexican grilled marinated beef dish, served in tortillas with salsa and guacamole. The marinading process is used to tenderize the meat. Carne aside can be served with baked potatoes and refried beans for a complete main dish.
 
Tags: bifteck de flanc, des tortillas de farine, tequila, jus de lime, l'ail 

Recette de chili con carne 

An award winning beef chili recipe using a wide range of ingredients such as mild and hot chili powders, garlic and onion powder, chicken bouillon granules, red and white pepper, beef stock and much more. The process is fairly simple as the meat is first browned and then cooked slowly, while adding the rest of the ingredients.
 
Tags: beef chuck, chili powder, garlic powder, chicken bouillon granules, hot chili powder 

Chili corn carne, Texas recette style 

Another classic chili with meat recipe using a combination of minced meats (beef, pork and chorrizo sausage). The meat is cooked in beer, tomato sauce and several herbs and spices. This chili con carne dish is supposed to be quite hot, hence the use of chorrizo sausage (a hot Mexican sausage), jalapeno peppers and chili powder.
 
Tags: steak de bœuf, saucisse chorrizo, l'ail, la poudre de chili, piments jalapeno 

Cowboy chimichangas recette 

Chimichangas is another Mexican favorite. Flour tortillas are filled with a beef mixture and sauce, rolled up and deep fried in vegetable oil. They are served together with jalapeno peppers, lettuce, grated cheese, together with condiments such as pico de gallo, salsa, guacamole, etc. There are a lot of different types of chimichangas, depending on the filling, such as chicken chimichangas, beef chimichangas, etc. This recipe uses a combination of beef and chorizo sausage, a Mexican type of sausage that is quite hot and spicy.
 
Tags: chorizo, bœuf haché, le cumin, Paprica, poudre de chili 

Romanoff's célèbre chili con carne recette 

This is the chili con carne recipe of the famous restaurant Chasen's. This recipe uses both beef and pork meat, spices, parsley, butter, tomatoes and bell peppers and instead of red kidney beans, is uses pinto beans. You can substitute the pinto beans with red kidney beans or borlotti beans but if you want to be as close to the original recipe as possible, try to use the pinto beans.
 
Tags: paleron de boeuf, épaule de porc, de la poudre de chili, les haricots pinto, de l'ail 
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Burritos bifteck recette 

Burritos are another Mexican favorite recipe, very similar to enchiladas. In this recipe, flour tortillas are filled with a beef steak and bean mixture, folded like an envelope, topped with a tomato based chili sauce and cheese and baked until the cheese melts. Burritos can be served as a starter or main dish, together with Mexican condiments.
 
Tags: steak de surlonge, haricots pinto, les tomates, les tortillas, la sauce Worcestershire 

Burritos de boeuf recette Chipotle 

Chipotle beef burritos is another burrito recipe using beef, slow cooked over low heat with chipotle chiles and other spices. The tortillas are filled with the beef mixture, shredded cheese, pico de Gallo salsa and sour cream.
 
Tags: boeuf, chile chipotle, l'origan, le cumin, la farine tortillas 

Recette de chili con carne 

Another great beef chili recipe using a combination of minced and cubed beef, several spices and MSG, a flavor enchancer used widely in Asian cooking. For a better taste, refrigerate the chili for 24 hours. Reheat and serve.
 
Tags: boeuf, l'origan, la sauce tomate, le cumin, haricots rouges 

Facile à base de piment de boeuf (chili con carne) recette 

A simple, delicious, easy to make beef chilli without beans, great with tortilla chips, flour tortillas or rice.
 
Tags: boeuf haché, piments chipotle, piments ancho, chiles Guajille, l'oignon 

Croustillant de tacos de boeuf frits recette 

Corn tortillas filled with a spiced ground beef mixture, fried until crispy, topped a homemade taco sauce and grated cheese and baked in the oven until the cheese is bubbly.
 
Tags: boeuf haché, tortillas de maïs, le cumin, l'oignon, l'ail