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Recettes similaires au Chili con carne Texas style stacked cheese enchiladas. Corn tortillas are layered with cheese, onions and chili sauce in between, cooked until the cheese melts, and served with a fried egg on top. A delicious Tex-Mex dish that takes a bit of effort to make but is definetely worth it.
Tags: piments ancho, de piments chipotle, sauce adobo, le cumin, tortillas de maïs | A classic Texas style chili, made with beef, bacon, dried chilies, spices, beer, coffee and Mexican chocolate. This chili is typically served with corn tortillas, sour cream and guacamole.
Tags: piments chipotle, piments ancho, boeuf, bacon, l'ail Average user rating:  | This is the best chili con carne recipe by far. It is based on the Chili con carne (best version) recipe but has a several modifications, mainly by using bacon, dried chillies, beer and some extra spices. The chili freezes well - it actually tastes better after 24 hours. It can be served with Mexican fried rice or jacket potatoes and sour cream. Tags: Chiles chipole, de piments ancho, boeuf, bacon, l'ail Average user rating: | Tortillas filled with cooked chicken and salsa, wrapped and fried in vegetable oil until they crisp up. Serve with guacamole, rice Picante or Mexican fried rice, salsa, lettuce and cheese for a complete meal.
Tags: blancs de poulet, tortillas, poudre de chili, la salsa, de l'ail | A modification of a traditional Mexican side dish, black refried beans flavored with jalapeno chiles and cheese.
Tags: oignon, ail, piment jalapeno, le cumin, haricots noirs | An essential, Mexican taco recipe, tacos al carbon is marinated skirt steak, grilled, sliced and served in warm tortillas.
Tags: le jus de lime, l'ail, la coriandre, le cumin, le bifteck de hampe Average user rating:  | Another beef chili recipe that uses a combination of beans (red kidney, white, pinto and red beans). The beans are first soaked overnight, then cooked and finelly added to the chili mixture. A great dish for bean and chili fans.
| Carnitas is a favorite Mexican dish and one of the most popular pork recipes worldwide. Carnitas is Spanish for 'small meats' and that is what it is, pork shoulder braised in herbs and spices, cut in small pieces and baked until caramelized then served on warm tortillas or tacos with typical Mexican ingredients such as salsa, avocado and onion.
Tags: épaule de porc, l'ail, le laurier, le cumin en poudre, l'origan | Mexican chorizo is ground pork seasoned with chiles, herbs and spices. It is extremely tasty and easy to make. Mexican chorizo is great with tacos, taquitos, burritos, scrambled eggs or even as a pizza topping.
Tags: porc haché, chiles Guajillo, le vinaigre de cidre de pomme, le cumin, l'origan Average user rating: | Easy tortilla chips maison assaisonné de cumin, de votre favori épices
Tags: tortillas de maïs, les tortillas à la farine, le cumin, le sel |
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