食谱类似柠檬和大蒜鸡

This classic Italian beef steak recipe is used in combination with a tomato based pasta sauce. Braciole is basically round beef steak, rolled up with garlic, onion, herbs, spices and Parmesan cheese. The braciole is browned in olive oil, then slowly cooked in a tomato or Marinara sauce for 1 1/2 to 2 hours and finally served with pasta or as a standalone dish. This is a perfect recipe for both the tomato sauce and the beef round steak and makes a great pasta dish.
 

This is the basic Marinara or tomato sauce that can be used in pasta or pizza dishes. You can try adding your favorite herbs and spices in it. The sauce can be made ahead and refrigerated for a few days.
 

Vermicelli with shrimps and clams cooked in a simple tomato sauce. You can use spaghettini or even regular spaghetti instead of vermicelli.
 

A classic, simple, delicious Italian pasta recipe, spaghetti carbonara (Spaghetti alla Carbonara in Italian) is pasta with bacon, eggs and Parmesan cheese. This recipe is simple to make and can be ready in just 10 minutes, yet it is extremely tasty, great for lunch or dinner.
 

A simple, delicious, easy to make Italian pasta dish with linguine and clams cooked in a red tomato based sauce. This dish can be ready in 10 to 12 minutes, provided that you cook the pasta and sauce parallel.
 

A simple, easy to make pasta in a creamy cheese and ham sauce, ready in 15 minutes. 

Osso buco is a classic Italian veal recipe, great with risotto or pasta. The veal shanks are first browned and then slowly cooked in a stock made of vegetables and herbs. Some variations of this recipe use white wine instead of the tomatoes.
 

A simple pasta dish using a creamy sauce made with gorgonzola and sweet onions.
 

Another easy homemade Italian sausage recipe, great for any recipe that calls for ground meat. You can use this sausage for pizza toppings, for a spaghetti tomato sauce, as a lasagna filling or anything else you like.
 

Chicken breasts cooked with mushrooms and asparagus in wine and sage.