Recettes similaires à Orange et à l'ail de poulet

A simple and extremely tasty linguini recipe. Main ingredients are clams and tarragon
 

Breaded veal cutlets baked in the oven with a shallot, garlic and mushroom sauce. Great as a main dish when served together with roasted potatoes and a green salad.
 

A classic Italian recipe, fettuccine boscaiola is fettuccine pasta served with a creamy sauce made with garlic, mushrooms, ham and dry white wine. Serve topped with shavings of parmesan cheese, freshly made garlic bread and a simple green salad for a complete meal.
 

Minestrone is a famous Italian vegetable and pasta soup, easy to make and ready in under 20 minutes.
 

Chicken breasts brushed with basil flavoured butter, grilled and served with a garlic, basil and Parmesan flavoured butter. Served with baked potatoes and a salad, this dish makes a delicious complete meal.
 

Turkey breasts pan fried and then cooked in a white wine and lemon sauce.
 

Vermicelli with shrimps and clams cooked in a simple tomato sauce. You can use spaghettini or even regular spaghetti instead of vermicelli.
 

Chicken breasts cooked in a wine, garlic, tomato, coriander, onion and roasted peppers sauce. The use of roasted peppers gives this dish an intense, delicious flavor. 

Another recipe for Osso buco, an Italian classic veal recipe. Veal shanks are first browned and then slowly cooked in a stock made of vegetables, herbs (oregano, thyme and rosemary) and white wine.
 

This is our best pasta with shrimp (or prawns) recipe. The recipe is simply delicious, easy to make and ready in under 15 minutes. Fresh shrimps or prawns (with the head on) should be used for best flavor, but frozen ones will do just fine. The sauce is prepared while the pasta is cooking.