|
 |
Orange and garlic chicken recipe  Share this recipe on FacebookChicken breasts marinated in olive oil and oregano, slow cooked with garlic and orange or blood orange juice. You can marinate the chicken the day before, start cooking it in the morning and have it ready at lunch time.
Preparation time: 10 minutes, Cooking time: 360 minutes, Serves: 4
Ingredients 4 chicken breasts, boneless and skinnless
1 Tbsp olive oil
1 Tbsp fresh oregano
1/2 tsp salt
1/2 tsp black pepper, freshly ground
2 Tbsp olive oil
3 Tbsp dry, white wine
1/4 cup fresh orange juice or blood orange juice
2 garlic cloves, minced
1 Tbsp fresh parsley, finely chopped
Directions In a mixing bowl add 1 Tbsp of olive oil, the oregano, salt and black pepper. Mix thoroughly and then rub the mixture into the chicken. Place chicken in a bowl, cover with plastic wrap and refrigerate for at least 2 hours (you can do this the evening before).
Pour 2 Tbsp of olive oil into a crock-pot. Place the chicken in the crock pot and add remaining ingredients (white wine, orange or blood orange juice, garlic and parsley) over the chicken.
Cover and cook on low heat for 5 to 6 hours. Notes and tips Serve with a green salad and Italian crusty bread
Recipes similar to Orange and garlic chickenRicotta and Parmesan gnocchi in creamy garlic sauce Gnocchi is an Italian small sized dumpling, usually made with potato and flour, boiled and served with a sauce and/or grated cheese. Unlike the traditional gnocchi recipe, this one uses Ricotta cheese, Parmesan cheese, egg and flour for one of the most delicious gnocchi dishes ever. The gnocchi is cooked in boiling water and then tossed in a simple Alfredo sauce.
Garlic chicken breasts Garlic flavoured chicken breasts, cooked in an onion, tomato, wine and thyme sauce.
Chicken with pancetta and mushrooms cooked in red and white wine An Italian favorite, chicken breasts, pancetta, mushrooms and onions cooked with garlic and herbs in red and white wine. This dish is great with polenta or mashed potatoes, Italian bread, a green salad and red wine.
Chicken Parmesan (our favorite version) This is our favorite version for this popular Italian Chicken Parmesan recipe. Chicken pieces are dipped into garlic flavoured butter, coated in breadcrumbs and herbs and then baked in the oven. Unlike the other recipes, this version does not use tomato sauce, but it is equally delicious.
Chicken breasts with prosciutto and cheese Chicken breasts baked with prosciutto and Fontina cheese. A delicious dish that can be served with a green salad, mashed potatoes and Italian bread.
Fast chicken cacciatore (Pollo cacciatore) A simple, delicious and fast Italian dish, chicken or pollo cacciatore is chicken breasts, browned in vegetable oil, then stewed for 30 minutes with white sliced mushrooms, garlic and tomatoes. Serve with freshly made garlic bread or pasta for a quick and easy classic Italian dish.
Chicken cacciatore (chicken with tomatoes and wine) A simple and easy to make recipe that is delicious and heatlhy. Chicken pieces are browned in olive oil and cooked with onions, garlic, tomatoes, herbs and white wine.
Chicken in juniper berry sauce Chicken breasts cooked in a juniper berry flavoured wine sauce.
Chicken Parmesan (another version) Chicken breasts coated in breadcrumbs, topped with mozzarella cheese and baked in tomato sauce.
Spaghetti with lemon sauce An healthy spaghetti dish using a lemon and olive oil based sauce. Unlike most spaghetti recipes, the sauce in this one is not cooked; instead, fresh lemon juice together with olive oil and Parmesan cheese are used as the sauce. This is a great recipe for people who like the taste and arome of fresh lemon juice. Use good quality, fresh lemons, preferably organic.
Find more similar recipes
Back to the Orange and garlic chicken recipe
|
|