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Recipes similar to Linguini and clams Bolognese (or bolognaise) sauce is one of the most well know Italian sauces for pasta. It is typically based on ground beef, celery, onion, carrot, tomatoes and a series of ingredients such as spices and seasonings that vary according to the recipe. This recipe takes some time to prepare but is one of the best recipes for bolognese sauce. You can serve the bolognese sauce over spaghetti or other type of pasta such as penne.
Tags: ground beef, celery, carrots, onions, garlic Average user rating:  | Linguine with mussels in saffron butter sauce is a simple, extremely delicious Italian seafood pasta dish. It can be ready in 15 minutes, from start to finish.
Tags: linguine, mussels, saffron, butter, white wine |
Similar recipesRicotta and Parmesan gnocchi in creamy garlic sauce Gnocchi is an Italian small sized dumpling, usually made with potato and flour, boiled and served with a sauce and/or grated cheese. Unlike the traditional gnocchi recipe, this one uses Ricotta cheese, Parmesan cheese, egg and flour for one of the most delicious gnocchi dishes ever. The gnocchi is cooked in boiling water and then tossed in a simple Alfredo sauce.
Lasagna bolognaise A traditional Italian dish, lasagna bolognaise is a dish that is made of layers of pasta, bolognaise and white sauce (bechamel). The dish is topped with grated Parmezan cheese and then cooked in the oven for 15 to 20 minutes. The lasagna can be prepared a day ahead, stored in the refrigerator and baked just before serving.
Garlic chicken breasts Garlic flavoured chicken breasts, cooked in an onion, tomato, wine and thyme sauce.
Spaghetti with lemon sauce An healthy spaghetti dish using a lemon and olive oil based sauce. Unlike most spaghetti recipes, the sauce in this one is not cooked; instead, fresh lemon juice together with olive oil and Parmesan cheese are used as the sauce. This is a great recipe for people who like the taste and arome of fresh lemon juice. Use good quality, fresh lemons, preferably organic.
Alfredo Regatta A delicious pasta dish using a creamy garlic sauce. The sauce used in this recipe is a variation of the Alfredo sauce using milk, butter, cream, Parmesan cheese, flour, garlic and sauteed onions and mushrooms.
Homemade mild Italian sausage Easy, homemade mild Italian sausages, great for pizzas, pasta or other Italian dishes.
Zucchini alla Romana Zucchini fried in garlic flavoured oil, served with grated Parmesan or Romano cheese.
Italian Brisket A great way to cook brisket. The meat is first seasoned in garlic and olive oil and then baked together with carrots, scallions, onions, parsley and celery. It is served with a simple olive oil and vinegar dressing, infused with herbs. This dish is great with roasted potatoes and a green salad. Chicken cacciatore (chicken with tomatoes and wine) A simple and easy to make recipe that is delicious and heatlhy. Chicken pieces are browned in olive oil and cooked with onions, garlic, tomatoes, herbs and white wine.
Italian lemon chicken and pasta Chicken pieces cooked in a lemon flavoured sauce and served with pasta. A delicious, easy to make chicken recipe that is great as a main dish.
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