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Tarragon vinegar recipe

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An easy tarragon vinegar recipe

Preparation time: 5 minutes, Cooking time: 5 minutes, Serves: 0

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Ingredients

2 cups of white wine vinegar
1/2 cup of fresh tarragon

Directions

Combine the vinegar and tarragon in a pan. Bring to a boil and remove from heat. Store in a dry, dark place for two weeks. Strain in a glass bottle and enjoy.

Notes and tips

You can add 1 or 2 sprigs of fresh tarragon in the vinegar for garnish.

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