Creamy soy sauce salad dressing recipe  Share this recipe on FacebookA salad dressing for people who like asian flavors such as soy sauce and sesame seed oil. Use low fat mayonnaise for a lighter version of this dressing. Great for simple salads.
Preparation time: 5 minutes, Cooking time: 1 minutes, Serves: 0
Ingredients 3 cups mayonnaise
3/4 cup sugar
1/2 cup soy sauce
1/4 tsp freshly ground pepper
1 1/2 Tbsp sesame seeds
1 Tbsp sesame seed oil
Directions Add all the ingredients in a mixing bowl and whisk using a wire whisk until smooth and creamy. If the sauce is too thick, add 1/2 tsp of water at a time and stir, until you get the desired consistency.
Cover with plastic wrap and refrigerate for several hours until needed. For best results, refrigerate overnight.
Makes about 3 1/2 cups of salad dressing. Notes and tips Try this sauce on a lettuce, chicken and tomato salad.
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