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Recipes similar to Enchiladas in chipotle salsa A basic red and smooth chile sauce, made with chile powder instead of fresh chiles. This sauce is ideal for use in most Mexican recipes that call for a red sauce. It can be used with enchiladas, burritos, fajitas, chimichangas and many more. The heat of the chili sauce can be adjusted to taste, by using a combination of mild and hot chili powders. Tags: chile powder, cumin, onion, garlic, sugar | Texas style red beans cooked with garlic, onion, green bell pepper, Chorizo sausage and herbs, served on top of cooked rice. If using dried beans, have in mind that they need to be soaked overnight, so do that the previous day. Otherwise you can use canned beans and save the soaking and most of the cooking time. Tags: red kidney beans, green bell pepper, garlic, Chorizo sausage, rice | An easy Mexican green sauce made with tomatoes, avocado, jalapeno garlic and sour cream. This sauce can be used as a dip for tortilla chips for a great appetizer. Tags: avocados, tomatoes, garlic, Jalapeno, sour cream | An easy and delicious chicken tacos recipe. Tags: chicken, tacos, tortillas | Refried beans are a typical Mexican dish that is used as a side dish or as an ingredient in many recipes. Pinto beans are used here but you can also use red kidney or borlotti beans instead. The beans have to be soaked and cooked first, before getting fried. Tags: pinto beans, olive oil, onion, Cheddar cheese | A simple, easy to make bean enchiladas dish that is great as a main dish. Instead of meat, this dish uses refried beans, corn, black olives and cheese as the tortilla filling. The tortillas are topped with a chili flavored tomato sauce then some additional grated cheese and finally baked in the oven until the cheese melts and the enchiladas are bubbly. Serve the enchiladas with a salsa and sour cream. Tags: corn tortillas, refried beans, cheddar cheese, corn, tomato sauce | Scrambled eggs the Texas style, migas are eggs cooked with milk, onion, fried corn tortillas and jalapeno chiles, served with salsa and coriander. Migas are great for breakfast and go well with flour tortillas and refried beans. Tags: eggs, milk, corn tortillas, onion, jalapeno peppers Average user rating:  | Corn tortillas filled with cooked shredded beef, fried until crispy and served with sour cream, salsa, lettuce, tomato and coriander. The beef used in this flaoutas recipe is first browned, then slow cooked in a liquid flavored with garlic, onion, cumin, jalapenos and tomatillos. Flaoutas are a delicious main dish and an excellent alternative to chimichangas or fajitas. Tags: chuck roast, tortillas, garlic, jalapenos, cumin | Delicious beef and bean burritos, easy to make and ready in just 15 minutes. All you need to do is cook the beef and serve it on a flour tortilla together with enchilada souce, sour cream, lettuce, onion and tomatoes. Make sure you have some enchilada souce and refried beans ready. Tags: ground beef, chili powder, refried beans, cheddar cheese, enchilada sauce | A recipe for a classic Mexican dish. Chimichangas are basically made with stripes of cooked chicken breast wrapped in flour tortillas and then deep fried until crisp. They are usually served with guacamole and sour cream. Tags: chicken, tortillas |
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