Recipes similar to Italian Brisket

Round steak rubbed in garlic and olive oil, stuffed with carrot, zucchini and parsley, rolled and baked in a tomato sauce. You can use a ready made tomato sauce but prefer to make the one included in this recipe for best results.
 

Osso buco is a classic Italian veal recipe, great with risotto or pasta. The veal shanks are first browned and then slowly cooked in a stock made of vegetables and herbs. Some variations of this recipe use white wine instead of the tomatoes.
 

Another easy homemade Italian sausage recipe, great for any recipe that calls for ground meat. You can use this sausage for pizza toppings, for a spaghetti tomato sauce, as a lasagna filling or anything else you like.
 

A simple pasta dish using a creamy sauce made with gorgonzola and sweet onions.
 

Chicken stuffed with garlic, roasted with green and red bell peppers and potatoes and baked in olive oil and spices.
 

Chicken breasts cooked with mushrooms and asparagus in wine and sage.
 

Fettucini with chicken cooked in a creamy mushroom and garlic sauce. 

A traditional Italian dish, lasagna bolognaise is a dish that is made of layers of pasta, bolognaise and white sauce (bechamel). The dish is topped with grated Parmezan cheese and then cooked in the oven for 15 to 20 minutes. The lasagna can be prepared a day ahead, stored in the refrigerator and baked just before serving.
 

Mushrooms stuffed with sauteed sausages, garlic, parsley and parmesan cheese and baked in the oven. Serve with garlic bread for a great appetizer.
 

Bolognese (or bolognaise) sauce is one of the most well know Italian sauces for pasta. It is typically based on ground beef, celery, onion, carrot, tomatoes and a series of ingredients such as spices and seasonings that vary according to the recipe. This recipe takes some time to prepare but is one of the best recipes for bolognese sauce. You can serve the bolognese sauce over spaghetti or other type of pasta such as penne.