Recipes similar to Chimichangas de pollo (Chicken chimichangas)

A healthy version of rice picante using onion, Salsa picante, chicken broth and tomatoes. It is easy to prepare and tasty.
 

Beef steak or chicken breast slices cooked in Mexican spices together with onion and green bell peppers, served on warm flour or corn tortillas.
 

Onions and belle peppers first sauteed, then topped with grated cheese and baked in the oven until the cheese melts, served on warm tortillas with salsa. A perfect, easy to make Mexican appetizer.
 

A Tex-Mex flavored ketchup recipe that is great for burgers, fries or any other food you eat with ketchup. This homemade ketchup uses the regular ketchup ingredients together with chipotle chiles in Adobo sauce. The chipotles give the extra smoky flavor to the ketchup and bring up the Southern flavor on food.
 

One of the best enchilada dishes, easy to make and extremely delicious. Corn tortillas are fried, filled with a bean mixture, rolled up, topped with an enchilada sauce and grated cheese and finally baked in the oven until the cheese melts. You can serve this dish with typical Mexican condiments as an appetizer or as a main dish.
 

A recipe for the famous Mexican dish, enchiladas. Enchiladas are made from flour or corn tortillas that are first fried, then stuffed with chicken, beef, cheese or other ingredients, topped with cheese and sometimes a tomato based sauce and finally baked in the oven. Whatever the variation, enchiladas are always among the favorite Mexican dishes. Served with Mexican fried rice and other condiments, enchiladas make a complete meal.
 

Here is another enchiladas recipe, this time using shrimps and a tomatillo or tomato sauce. The tortillas are filled with shrimps and a garlic, green onion, chili peppers and tomatillo sauce, rolled up and topped with sour cream and cheese and baked in the oven until the cheese melts. This is a great starter or main dish, especially if you like shrimps. You may substitute shrimps with crab meat or use a combination of the two.
 

Refried beans is a typical Mexican condiment, used as a side dish or as an ingredient in various Mexican dishes such as burritos, carnitas, etc. There ready made refried beans that you can buy, but making your own is quite easy and tastes much better. This recipe requires only 5 minutes of preparation and 5 to 10 minutes of cooking.
 

Beef chili con carne with red wine, Worcestershire sauce, tomatoes, chilies, cinnamon and red kidney beans, among other ingredients. Better if refrigerated for 1 or 2 days, as the flavors will develop during that time.
 

A very popular sauce, used often in Mexican and Southwestern recipes, chipotle chiles in adobo sauce are stewed chipotle chiles. The sauce provides a smokey flavor with a mild heat to a variety of dishes. This homemade version of adobo sauce is easy to make and far more superior than ready made ones.