Recipes similar to Ham and mozarella arancini

Arancini is an Italian croquette made with risotto and using various ingredients for stuffing. This recipe is for a mozzarella stuffed arancini. The recipe is simple to make and once the risotto is ready it requires just 4 to 5 minutes of frying. Arancini can be served as an appetizer, as a snack or even as a complete meal when served with a green salad.
 

A variation of this famous Italian spaghetti carbonara recipe that uses ham instead of bacon.
 

A rich, chocolate cake for chocolate lovers with strong flavors of amaretto and espresso. 

A delicious salad using vegetables, rice and a simple dressing.
 

A cheesecake using biscotti crumbs and butter as a base, mascarpone and cream cheese, topped with fresh sreawberries marinated in balsamic vinegar
 

A classic Italian recipe, fettuccine boscaiola is fettuccine pasta served with a creamy sauce made with garlic, mushrooms, ham and dry white wine. Serve topped with shavings of parmesan cheese, freshly made garlic bread and a simple green salad for a complete meal.
 

Chicken breasts coated in breadcrumbs, topped with mozzarella cheese and baked in tomato sauce.
 

A simple, easy to make pasta or rice Alfredo recipe. Butter and cream with Parmesan and swiss cheese make an excellent topping for pasta or rice.
 

Breaded veal cutlets baked in the oven with a shallot, garlic and mushroom sauce. Great as a main dish when served together with roasted potatoes and a green salad.
 

Veal cutlets pan fried and then baked in the oven with mushrooms, onions, prosciutto, green peas, parsley and parmesan. Serve with a green salad and roasted potatoes for a complete meal.