Recipes similar to Easy ground beef tacos

Chicken enchiladas (with an ancho chile marinade) recipe 

Chicken enchiladas are chicken with enchilada sauce and cheese wrapped in a flour tortilla and baked in the oven. This chicken used in the recipe is first marinated in a marinade made of ancho chiles (a type of dried chiles), garlic, onion and spices. The chicken is then pan fried, sliced and used as a filling for the flour tortillas, together with enchilada sauce, onion and cheese. Enchiladas make a great dish when served with fried rice and Mexican condiments such as guacamole, sour cream, jalapeno peppers and salsa.
 
Tags: chicken breasts, ancho chile, cumin powder, garlic, flour tortillas 

Achiote marinated fish tacos recipe 

Fish fillets marinated in a homemade achiote paste, grilled and served on warm corn tortillas with shredded lettuce and a homemade chipotle chile mayonnaise. A simple, delicious Mexican taco dish that makes a fantastic main dish.
 
Tags: fish fillets, achiote seeds, oregano, lime juice, olive oil 
Average user rating:

Taco sauce (for tacos, burritos or enchiladas) recipe 

A tomato based sauce good for tacos, enchiladas, burritos or any other Mexican dish that calls for a red sauce. The sauce can be made as hot or as mild as you like by adjusting the amount of cayenne and chili pepper used. You can also make more sauce by increasing the ingredients used. This recipe will make 1 cup of sauce.
 
Tags: onion, garlic, chili powder, ground cumin, cayenne pepper 
Average user rating:

Red Chile Sauce #1 recipe 

A basic red and smooth chile sauce, made with chile powder instead of fresh chiles. This sauce is ideal for use in most Mexican recipes that call for a red sauce. It can be used with enchiladas, burritos, fajitas, chimichangas and many more. The heat  of the chili sauce can be adjusted to taste, by using a combination of mild and hot chili powders.
 
Tags: chile powder, cumin, onion, garlic, sugar 

Carnitas recipe 

Carnitas are small pieces of pork, cooked in the oven until crispy. The pork is flavored with spices and chili and used as a filling for tacos or burritos.
 
Tags: pork shoulder, cinnamon stick, cumin powder, ancho chile, garlic 

Mexican salsa recipe 

A typical, all purpose Mexican salsa, easy to make and great with most Mexican dishes. You can make it as mild or as hot as you like by adjusting the amount of jalapenos and chili powder used. This salsa will last for up to a week in the refrigerator.
 
Tags: tomatoes, jalapeno peppers, cilantro, onion, chili powder 

Mexican style marinated beef (Carne Asada) recipe 

Mexican style beef steak, marinated in olive oil, garlic, lime and oregano, then broiled to perfection. The marinating process results in a tender, juicy beef steak  that can make a delicious main dish when served on warm tortillas together with Mexican condiments such as salsa, guacamole and fried rice.
 
Tags: beef steak, lime juice, oregano, garlic, olive oil 
Average user rating:

Chili tomato sauce (with Anaheim chiles) recipe 

A tasty tomato and chile sauce, great for any Mexican dish.
 
Tags: tomatoes, anaheim chiles, jalapeno chiles, olive oil, pepper 
Average user rating:

Chimichangas de pollo (Chicken chimichangas) recipe 

Easy, delicious chicken Chimichangas served with guacamole, sour cream and Mexican fried rice for a perfect meal.
 
Tags: chicken, onion, jalapeno chiles, garlic, oregano 

Pork or chicken burritos recipe 

Flour tortillas filled with pork or chicken, chile powder, garlic and oregano. A typical Mexican dish that can be part of a main dish or used as an appetizer.
 
Tags: pork or chicken, mild chile powder, garlic, oregano, flour tortillas