Our latest recipes...

A simple beef taco found everywhere in Mexico. Corn tortillas are filled with fried beef, topped with onion and coriander. This dish is a fast and easy to make appetizer.
 

Mexican style beef steak, marinated in olive oil, garlic, lime and oregano, then broiled to perfection. The marinating process results in a tender, juicy beef steak  that can make a delicious main dish when served on warm tortillas together with Mexican condiments such as salsa, guacamole and fried rice.
 

A simple, easy to make, delicious Italian pasta dish, spaghetti carbonara is pasta with a egg, cream and ham sauce, perfect as a fast dish, lunch or dinner. The sauce is basically cooked by tossing it in the hot pasta - the only thing that needs to be cooked in this recipe, besides the pasta is the prosciutto and onions. Serve the pasta with freshly cracked black pepper and grated Parmesan cheese 

Carne Asada is a typical Mexican grilled marinated beef dish, served in tortillas with salsa and guacamole. The marinading process is used to tenderize the meat. Carne aside can be served with baked potatoes and refried beans for a complete main dish 

Simple, easy to prepare shredded beef recipe, great for a variety of Mexican dishes such as tacos, burritos or enchiladas. Beef roast seasoned and sealed, then cooked in beef stock until tender. The beef is shredded and cooked again in its liquid for 30 minutes more 

Biscotti is the Italian word for biscuits (biscotto in singular form) and refers to any kind of cookies. Worldwide, the term biscotti refers to hard, almond flavored cookies. Biscotti cookies are made using a two step baking process. The biscotti dough is first shaped into a log, baked half way, cut into biscotti and baked until ready 

Clarified butter, also called ghee,  is regular, unsalted butter, processed to remove the milk solids and water. It is therefore pure butter, and can be used for cooking at higher temperatures than regular butter. Clarified butter is often used in the Indian cuisine but is commonly used in many different types of recipes 

A simple, creamy risotto recipe using lemon rind and lemon juice as flavoring ingredient 

Risotto is a popular Italian dish, based on a special type of rice, called risotto rice. The rice is toasted with olive oil, then cooked with white wine and some kind of stock, vegetable, chicken or other. When the cooking is over, butter and Parmesan cheese are stirred in. Besides the basic ingredients, some extra ingredients are used, depending on the recipe. In this recipe, wild dried mushrooms cooked with garlic are used. Other risotto recipes use ingredients ranging form vegetables (such as courgettes) to fish (such as shrimps) 

Pot stickers are a very popular Chinese appetizer. They are extremely tasty, healthy and easy to make. Pot stickers are wonton skins stuffed with meat (pork, chicken, prawns or a combination), vegetables and spices, fried in vegetable oil and then steamed. They are typically served with stir fried cabbage and onion and a sauce made from soy sauce, sesame oil and Worcestershire sauce