Recipes similar to Arroz Con Pollo

Beef chimichangas recipe 

Chimichangas are another famous Mexican dish. Flour tortillas are filled with cooked ground beef, onions and cheese, deep fried and served with lettuce, salsa, guacamole and other condiments. Chimichangeas make a great main dish when served with Mexican fried rice.
 
Tags: Ground beef, cheddar cheese, onion, tortilla, salsa 

Southern style shrimp in butter sauce recipe 

A simple, fast and extra delicious Southern style shrimp dish great as an appetizer or even a main dish when served over a warm tortilla together with a green salad. The shrimps are first marinaded in a garlic, oregano, thyme, lemon and Worcestershire flavored sauce, pan fried and finally cooked for a few minutes in butter. This recipe can serve 2 for a main dish, 4 or more for an appetizer. You can double all ingredients for twice the servings. If you like the shrimps to be a bit hot you can increase the amount of cayenne pepper used.
 
Tags: shrimp, black pepper, butter, oregano, cayenne pepper 

Pimento cheese recipe 

A simple, delicious cheese dip, great with tortillas chips or vegetable sticks.
 
Tags: cheddar cheese, pimentos, mayonnaise, garlic, cayenne pepper 

Mexican salsa recipe 

A typical, all purpose Mexican salsa, easy to make and great with most Mexican dishes. You can make it as mild or as hot as you like by adjusting the amount of jalapenos and chili powder used. This salsa will last for up to a week in the refrigerator.
 
Tags: tomatoes, jalapeno peppers, cilantro, onion, chili powder 

Chile con queso (cheese and chili dip) recipe 

Chili con queso or cheese and chili is a famous dip made with cream cheese, jalapenos, tomatoes and spices, great with tortilla chips. The dip is easy to make and can be refrigerated for a few days.
 
Tags: cream cheese, jalapeno, tomatoes, red onion, garlic 
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Carne Asada Tacos recipe 

A simple beef taco found everywhere in Mexico. Corn tortillas are filled with fried beef, topped with onion and coriander. This dish is a fast and easy to make appetizer.
 
Tags: flank or skirt steak, corn tortillas, onion, coriander 

Pickled jalapenos recipe 

Jalapenos are an essential ingredient in the Mexican cuisine. This recipe shows how to make pickled jalapenos. Pickled jalapenos can be used in many Mexican dishes such as nachos, enchiladas, quesadillas and more. The jalapenos can be refrigerated for about a month.
 
Tags: jalapenos, cauliflower, carrots, onions, peppercorns 

Basic Picante sauce recipe 

A Mexican tomato based sauce using Jalapeno chiles, onion and coriander. This sauce is cooked and can be used in recipes that call for a tomato based sauce such as burritos, enchiladas or chimichangas. The Picante salsa is the uncooked version of this sauce and it uses similar ingredients. Salsa Picante can be used as a dip with tortilla chips or as a side dish with many Mexican dishes.
 
Tags: tomato, jalapeno chili, tomatoes, onion, coriander 

Chilli gravy cheese enchiladas recipe 

A classic Mexican dish, cheese enchiladas are corn tortillas filled with cheese, rolled up, topped with a chili gravy sauce and baked until the cheese melts. A simple, delicious enchilada dish that can be served as an appetizer or a main dish, together with sour cream and guacamole.
 
Tags: corn tortillas, cheese, chili gravy, onion, guacamole 
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Mexican chipotle meatballs recipe 

Hot and spicy Mexican meatballs, made with pork, bacon, chipotle chiles and spices. Chipotle chiles are smoked and dried jalapeno peppers. They can be bought dried, pickled or preserved in adobo sauce. Chipotle chiles add a smoky flavor to dishes and quite a bit of heat, if used in quantities. This dish is great as an appetizer or even a main dish, if served with rice.
 
Tags: chipotle chiles, adobo sauce, ground pork, oregano, tomatoes 
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